The natural resin of pine trees coupled with the fine aromatic bouquet of the Muscat of Alexandria variety have produced the strongly scented *Myrina* retsina, while still retaining the traditional characteristic flavour of retsina.
• Varietal composition: Muscat of Alexandria 100%
• Best served at: 6° - 8° C
• Alcohol: 12% VOL
• Best served with: Grilled meat